Warm or Chilled? Sake Experts on Serving, Glassware and Surprising Food Pairings
Sake sommeliers on serving temperatures, wine glasses vs ochoko, and pairings from fried chicken to cheese — h...
Every story on click.holiday tagged “sommelier”, newest first, each credited to the publication that reported it.
Top sake sommeliers name the best bottles — from aged koshu to IWA 5 — and the bars to drink them in, from Tok...
Chef Javier Nassar reopens Tras-Patio in Hato Rey, San Juan as a Puerto Rican steakhouse with filet mignon tar...
Sommeliers reveal how to find great wine under $45: underrated regions like Spain and Austria, value grapes, a...