Tipping in Mexico goes well beyond the restaurant table, and a little local knowledge makes a real difference to the people who look after you. Many workers in tourism, hotels and catering earn only a basic wage and rely on tips to make ends meet — and some, surprisingly, earn nothing else at all.

Three situations catch most visitors out. First, chamber maids. Usually women who often travel long distances to work, they keep your room clean and fresh every day. Leave a small tip daily rather than at check-out, because staff rotas change and the person who serviced your room early in the stay may not be there when you leave. The suggested amount runs from around US$1 a day in economy hotels to US$5 in luxury properties, left in cash on the side table — often next to the greeting card maids leave in the room.

Second, supermarket bag packers and car park helpers. In Mexico, the people packing your bags at the checkout are typically students funding their education or retirees topping up a pension — and they are not salaried. They work entirely for tips. The helpers who push your cart to the car and load your bags (or flag a taxi) are in the same position. A small tip of 5–10 pesos is the norm in both cases.

Third, all-inclusive resorts and package tours. A few packages genuinely include tips, but most don't, despite the price covering your meals and drinks. Guides, porters, concierges, waiting staff and maids all still appreciate a tip. A sensible rule of thumb: tip guides based on the time and expertise they shared; give porters about one US dollar (in peso equivalent) per bag; and leave roughly 10% of what your meal or drinks round would have cost on the table after each service.

One crucial detail many travellers get wrong: always tip in cash, in Mexican pesos. Foreign coins are non-exchangeable in Mexico and should never be left as tips. Even exchanging foreign banknotes has become harder — currency exchange houses now routinely ask for a passport, which many local workers simply don't have. A tip in dollars or euros can be effectively worthless to its recipient.

The practical takeaway: carry a stash of small-denomination peso coins. It's the single easiest way to make sure your gratitude lands where it's meant to, whether you're staying at a beach resort, shopping at a local supermarket, or joining a guided tour. For a mid-range traveller, budgeting a few dollars a day in tips covers hotel staff, meals and small services — a modest cost that meaningfully supports the people behind your holiday.